Super Burgers

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  • 2 lbs. ground beef
  • 1 cup soft breadcrumbs
  • 3/4 cup Burgundy wine
  • 1 (4 ounce) can sliced mushrooms, drained
  • 2 teaspoons onion salt
  • 1 teaspoon dry mustard
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 8 hamburger buns

Mix together first 9 ingredients. Shape into 8 patties. Broil or grill 4-5
inches from heat 5 minutes on each side, or until desired degree of
doneness. Serve in hamburger buns with sliced tomatoes and onions.

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